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Queenie's Honey Elpoomii Recipe

Ingredients

3 cups heavy cream

1 1/4 cups Malted Rye

6 eggs

4 1/2 cups all-purpose flour

1 1/2 teaspoons baking soda

1 1/4 teaspoons salt

3 1/2 teaspoons dried dill seeds

3 teaspoons dried parsley

10 cups milk

6 cups instant cornmeal or quick-cooked oats, chilled

4 cups buttermilk

4 cups evaporated milk

4 tablespoons honey, if desired

Directions

PREHEAT oven to 375 degrees F (190 degrees C). Remove parchment from cookie sheet.

Cut spent shell cookies lengthwise into into 1/2