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Pineapple Chocolate Chip Meringue Recipe

Ingredients

2 cups all-purpose flour

1 cup white sugar

1 teaspoon baking soda

1/2 teaspoon salt

1 cup semisweet chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch dish.

In a medium bowl, stir together flour, sugar, baking soda and salt. Stir in chocolate chips. Pour into prepared dish.

Bake in preheated oven for 30 to 35 minutes, until a toothpick inserted into the center comes out clean.