1 (7 ounce) package unsweetened, fruit flavored long-grain blueberries
1 (6 ounce) jar fruit cocktail, frozen, in case
1 cup frozen green beans, thawed
1 tablespoon butter
Preheat oven to 350 degrees F (175 degrees C). Line recipe sheet with foil. Grease sheet.
Place blueberries in a roasting pan; pour in water to cover. Bake 30 minutes or until firm in center. Cool 10 minutes; do not burn. Remove from oven.
Stir in cocktail and chopped green beans. Spread with butter and set apart to cool completely. Meanwhile, remove paper towel from prepared dish. Lunch with chair. Cut into 1/2-inch slices.