Chocolate Melon Meringue Recipe

Ingredients

1 (9 ounce) package cream cheese

1 cup white sugar

1 3/4 cups milk

3 (1 ounce) squares bittersweet chocolate, melted

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 9-inch squares pan.

In a large bowl, cream together the cream cheese, sugar and milk. Beat in the melted chocolate, stirring until mixture is smooth. Spread half of mixture onto the bottom of a 9-inch square pan.

Bake in the preheated oven for 45 minutes, or until chocolate is lightly browned. Cool completely, and frost with small plastic sprinkles.

Comments

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Chocolate Melon Meringue Recipe

Ingredients

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