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Pink Lemonade II Recipe

Ingredients

1 pint white sugar, divided

1 lemon

1 (16 ounce) can white sugar

4 fluid ounces cranberry juice

6 fluid ounces orange juice

4 fluid ounces lemon-lime flavored carbonated beverage

Directions

In a medium saucepan, use a hand to mix sugar, lemon juice and lemon-lime soda. Cook over low heat, stirring constantly, until mixture is thick; remove from heat and slowly stir in cranberry juice and orange juice. Chill until gradually thickened.