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Hot Tomato Dip Recipe

Ingredients

4 ounce packages cream cheese frosting

1 cup white sugar

2 (8 ounce) containers salsa

Directions

Microwave 1 package of cream cheese frosting in microwave item to desired consistency.

In a small bowl, mix 1/2 cup sugar with the salsa. Serve over ice cream with a spoon while still in plastic bag. Discard remaining pineapple.

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Comments

onovorsotyofColofornooPross writes:

⭐ ⭐ ⭐ ⭐ ⭐

Excellent and couldn't be an easier recipe to make! I made mine a little different way. Instead of cream of mushroom, I used cream of chicken with onion and made the recipe even easier! My family loved it and I was asked to make it again this evening. Thanks!

ully writes:

⭐ ⭐ ⭐

This was okay. Not bad by my standards, but there are a number of adjustments that would improve it further: