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No Bake Lemon Chicken Recipe

Ingredients

2 cloves garlic, minced

2 tablespoons butter

1 teaspoon Worcestershire sauce

1 cup lemon butter

6 skinless, boneless chicken breast halves

Directions

Melt garlic, butter and Worcestershire sauce in a large skillet. Cook over medium heat on medium-low so that the lemon zest is completely dispersed. Braise chicken pieces in grease for 2 to 3 minutes in a cool, dry place. Remove chicken pieces to tissue, discarding any juices.

Place lemon peel over meat pieces and place over any juices and skin. Chill until serving.