4 ounces Swiss cheese
4 ounces grilled chicken breast meat
1/2 cup chopped onion
1 teaspoon chopped celery
1/2 teaspoon chopped fresh oregano
2 cloves garlic, minced
1 teaspoon chopped fresh parsley
1 teaspoon salt
2 teaspoons Italian seasoning
4 ounces club soda
1 tablespoon Worcestershire sauce
In a slow cooker, combine cheese, chicken and onion. Season with celery, oregano, garlic, parsley, salt, Italian seasoning and club soda. Stir gently to coat.
Cook on low for a minimum of 6 hours or on high for 4 to 6 hours, turning frequently.