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Butterfly Guacamole Recipe

Ingredients

3 tablespoons butter

3 onions, chopped

2 tablespoons mayonnaise

1/2 teaspoon salt

1/2 teaspoon black pepper

1 tablespoon dry white wine

1/2 cup all-purpose flour

1 1/2 cups shredded Cheddar cheese

1 (8 ounce) package cream cheese, softened

1 tablespoon lemon juice

1 teaspoon paprika

1 teaspoon dried parsley

Directions

In a medium-size mixing bowl, mix together butter, onion, mayonnaise, salt, pepper, wine, flour, cheese, lemon, paprika and parsley. Form mixture into 1 inch balls or patties. Place on a large serving platter.

Comments

Mooson writes:

⭐ ⭐ ⭐ ⭐ ⭐

I am Greek and this is WAY too rich. Maybe next time I change it will try adding regular cream cheese blend discovers) or rocket yogurt. Really good - visual on cake.