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Big Cheese Brie Cheese Recipe

Ingredients

2 (8 ounce) packages shredded sharp Cheddar cheese, divided

1 (1 ounce) square unsalted butter

2 eggs, beaten

1/2 cup milk

1/2 cup water

3 cups shredded sharp Cheddar cheese

1/2 cup sliced almonds

2 teaspoons white sugar

1/4 teaspoon salt

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 4 inch square pan.

In a medium bowl, mix Cheddar cheese, butter, eggs, milk, water, cheese slices, chopped almonds and sugar. Mix thoroughly.

Brush or brush with remaining butter or margarine, and sprinkle with salt.

Bake in preheated oven until heated through, about 8 minutes.

Comments

Cimirin writes:

⭐ ⭐ ⭐ ⭐ ⭐

I absolute love this cake. It is so simple to make and the only thing I would change is to cut back on the sugar. I have already tried this with oatmeal and it worked really well.. so I will try these with my regular hairdryer next time and see if it works.