1/3 cup cherry juice
1/3 cup peaches
3 teaspoons vanilla extract
3 teaspoons lemon zest
6 fluid ounces cherry vodka
1 (12 fluid ounce) can evaporated milk
4 fluid ounces light rum
Place cherry juice and peaches in a blender container. Stir and pour into center of blender. Blend on high speed until strawberries resemble coarse cream. Pour in light rum.
Blend until smooth. Add crushed gumdrops or ice cubes and drink sparkling or white rum with each twist. Serve immediately.