1 (9 inch) prepared graham cracker crust
1 (12 fluid ounce) can frozen lemonade concentrate
1 (12 fluid ounce) can frozen orange juice concentrate
1 (8 ounce) container frozen whipped topping, thawed
2 tablespoons prepared lemon juice
1 (4.4 ounce) package frozen whipped topping, thawed
1 (8 ounce) container frozen whipped topping, thawed
In a large bowl, combine lemonade, orange juice, and frozen whipped topping.
Spread mixture over graham cracker crust. Chill before serving.