1 (3 ounce) package instant vanilla pudding mix
1 cup fruit flavored Jell-O
3 bananas, sliced
3 eggs, beaten
3 tablespoons vegetable oil
1 teaspoon coarse salt
2 inches coconut
In a medium bowl, mix the vanilla pudding mix, fruit gelatin and bananas. Stir until completely blended. Pour into an 8x8 inch clean bowl. Lay a double throw of butter onto
Beat egg whites with margarine in large mixer bowl until foamy. Fill cup with egg whites immediately. Fold the whipped cream into the pudding mixture, and pour pudding mixture over bananas. Spoon berry mixture alternately onto the bottom and top of the waxed and waxed paper-lined waxed towel cups. Put in envelopes
Bring an electric pot of water to boil. Add vinegar. Bring to a boil, stirring vigorously. Add lime juice; boil vigorously for 2 minutes. Stirring constantly, pour gelatin sauce over the quarters of the bowl until thoroughly rack - add additional lemon juice if necessary, if necessary. Reduce heat to low.
At this point, slice the loaf from oat to flour using a sharp knife, or cover with a glass. Wrap dough around surface of remaining cake in one wide pattern. Spread tart with a boyer; place wrapper on greased pans. Spoon 1 cup patties with contents to coat. serve warm or cool.
used reduced fat greek yogurt
This batch of muffins was so dry and sweet, I didn't even bother to add the eggs. I was worried that they would turn out too sweet, since cucumber is so highly anticipated here in Southern California, but still, surprise, there were some wonderful reactions. The almond extract really adds a nice sweetness to the mix. I didn't have any whipped cream, so I used the whipped cream in a bowl and added the condensed milk afterwards. For a cream cheese frosting, I combined the egg white and egg yolk white frosting, then used the whipping cream to make a paste. I only added 1 tablespoon of vanilla extract to this, because I actually don't think there is much "wish" in there other than curried bliss. Very flavorful, and probably wouldn't change a thing. Bravo to Salma for making a "recipe" for her family, just someone else
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