1/2 cup raisins
1/2 cup brown sugar
2 tablespoons orange juice
1/8 teaspoon salt
8 bananas, sliced
Line a 1.5 quart (7 inch) plastic bag with paper, then microwave bananas for about 10 minutes on medium heat. Remove bananas and place in bag with raisins. Press the juice into the bag. Refrigerate until ready to use.
Prepare banana bread by combining raisins, brown sugar, orange juice and salt. Place bananas in the bag with raisins. Stir bananas and raisins to coat.
Store bananas in the bag with raisins. Store bananas in a cool dry place until ready to use.