2 cups white sugar
1 (3 ounce) package orange flavored Jell-O mix
1 (3 ounce) package orange flavored Jell-O mix
2 cups corn syrup
2 eggs
1 teaspoon vanilla extract
1/2 cup vegetable oil
2 cups fresh strawberries
3 cups sliced strawberries
2 oranges, pitted and cut into wedges
1 lemon, juiced
1 cup chopped pecans
1/2 cup chopped cherries
1 cup raisins
2 teaspoons vanilla extract
1/4 cup orange juice
1 (8 ounce) package cream cheese, softened
2 egg whites
1/4 cup butter
1/2 teaspoon vanilla extract
1/2 cup chopped pecans
1 (7 ounce) can frozen citrus fruit, thawed
1 cup chopped pecans
1 (1.5 fluid ounce) jigger peach preserves
In a large bowl, mix sugar, orange flavored gelatin, corn syrup, eggs, and vanilla extract until well blended. Spread into a 9 inch springform pan.
Bake in preheated oven for 75 minutes, or until a toothpick inserted into center of cake comes out clean. Allow to cool.
Reheat oven to 350 degrees F (175 degrees C
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