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Spinach Pasta Recipe

Ingredients

1/2 pound sliced fresh spinach, stems removed

1 (10 ounce) package shredded sharp Cheddar cheese

1/2 pound Italian seasoned pizza sauce mix

1/2 pound onion rings

1/2 pound Italian-style spaghetti

1 1/2 pounds spaghetti squash, sliced

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

In a large bowl, combine Cheddar cheese, pizza sauce mix, onion rings, spaghetti and squash; toss. Turn from pasta to cheese mixture; toss to coat. Serve immediately.