Slow Cooker Chicken Rice Recipe

Ingredients

4 skinless, boneless chicken breast halves

1 carrot

1 onion

1 yellow onion

1 green bell pepper

2 tablespoons vegetable oil

1 (14.5 ounce) can sweet rice, undrained

1 (8 ounce) can sliced mushrooms, undrained

1 (15 ounce) can garbanzo beans, drained

1 cup chopped fresh spinach

1 pound chicken leg quarters, cut into pieces

1 tablespoon minced garlic

1 teaspoon seasoned salt

1 tablespoon monosodium glutamate (MSG)

3 quarts chicken bouillon, crushed cornstarch

2 tablespoons Italian seasoning

2 tablespoons Italian pestle

1 pound sliced mushrooms

2 teaspoons paprika

2 teaspoons dried oregano

1 teaspoon dried basil

4 quarts chicken bouillon

1 teaspoon salt

3 tablespoons olive oil

1 onion, diced

3 zucchini, diced (optional)

2 red garlic cloves, minced