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Eggnog Pudding Recipe

Ingredients

1 (11 ounce) package vanilla pudding mix

1/4 cup butter

1 egg

4 ounces fresh strawberries, sliced

1 cup cream cheese

1 tablespoon lemon juice

1 teaspoon vanilla extract

1/2 cup milk

1/2 cup golden raisins, pitted and sliced

1/2 cup chopped walnuts

1 cup chopped walnuts

Directions

In a large mixing bowl, put together the pudding mix and butter. Beat in egg, strawberries, cream cheese, lemon juice and vanilla extract. Mix well.

Sprinkle the strawberries with 1/2 cup chopped nuts. Mix well and spread mixture in a 9x13 inch dish.

Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the pudding comes out clean. Serve with whipped cream or whipped cream frosting.