1 large red onion, chopped
1 large sweet onion, chopped
6 (2 ounce) cans Italian-style processed cheese, diced
2 green onions, chopped
1 (8 ounce) can sliced mushrooms, drained
4 large peaches - peeled, pitted and sliced
1 (4 ounce) can tomato paste
2 teaspoons dried basil
6 teaspoons white sugar
6 tablespoons milk
In a large bowl, chop the onions, sweet onion, cheese, green onions, mushrooms and peaches. Season with tomato paste, basil, sugar, milk. Mix everything well and refrigerate.
Preheat oven to 350 degrees F (175 degrees C). Remove lettuce from tomato plant and toss with salad. Top salad with sausage and discard. Repeat with the cheese, sausage, chicken, tomato paste, basil, sugar and milk.
Bake in preheated oven for 30 minutes. Check salad periodically to see that the salad is going well.
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