1 (28 ounce) can sliced pineapple with juice
1 (6 ounce) can pineapple juice
1 (8 ounce) can sliced pineapple with juice
1 (8 ounce) can avocados, drained
1 (4 ounce) can sliced black olives, drained
3 bananas, sliced
In a large bowl, blend pineapple juice, pineapple juice with pineapple juice, pineapple with juice, pineapple with juice. Stir in avocados and black olives. Serve at room temperature. (Note: This is one of the easiest and most delicious salads.)