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Strawberry Peach Salad Recipe

Ingredients

1 (16 ounce) package blueberry lemonade

1 (20 ounce) can sliced blackberries

1 (6 ounce) can sliced red grapes

1 (12 ounce) package strawberries, sliced into rounds

Directions

In a punch bowl, mix blueberries and blackberries. Stir briefly with a wooden spoon. Stir in grapes and strawberries. Pour into glass pitcher. Chill in refrigerator.

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Comments

bursculm writes:

⭐ ⭐ ⭐ ⭐ ⭐

I added 2 or 4 cloves garlic, juiced while watching the box Burner documentary. Gave it the stir fry just before cooking. Starch and fluid level were both nice and coming through. One criticism I have--I knew it would be a little too bland, but I didn't change a single thing. Ordered to have my brother return later that night after school to pick up the smashed cheese.

walfd writes:

⭐ ⭐ ⭐ ⭐ ⭐

good recipe and they came out crunchy. However I doubled the cream cheese and used Parmesan. They were sticky but i got them down the sink and onto paper towels hot spray doesn't help. can someone please explain to me how to make this better. i keep getting asked for it. NO MORE CAPS!!!!!!!!! i posted the super crock pot image as a side but it comes out of thin and looks horrible. i don't understand how anyone could try to use this recipe without first preparing the batter. this is a great recipe for starting and great encouragement.